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Moreover, tin cans are highly versatile. They can store a wide range of food products—from vegetables and fruits to meats and seafood. This versatility is essential for manufacturers, as it allows them to cater to diverse consumer preferences. Additionally, advancements in canning technology have enabled producers to maintain the nutritional quality and flavor of food, ensuring that customers receive products that are both healthy and enjoyable.
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1. Local Exhaust Ventilation (LEV) This system captures fumes and gases at the source before they can disperse into the work environment. LEV involves the use of hoods positioned close to the welding area, ensuring that contaminants are efficiently collected and filtered. This method is particularly effective for robotic welding cells where the welding operations are concentrated in a specific area.
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