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Moreover, tin cans are highly versatile. They can store a wide range of food products—from vegetables and fruits to meats and seafood. This versatility is essential for manufacturers, as it allows them to cater to diverse consumer preferences. Additionally, advancements in canning technology have enabled producers to maintain the nutritional quality and flavor of food, ensuring that customers receive products that are both healthy and enjoyable.
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The low-pressure environment presents a range of challenges for human exploration. Spacecraft designs must take into account the effects of low pressure during landing, ascent, and surface operations. Habitats for astronauts will need to be airtight to maintain a safe atmospheric pressure for human survival.
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