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Another critical function of agricultural buildings is storage. Crops need to be stored properly to prevent spoilage and loss of quality. Silos and grain storage facilities are designed to protect harvested crops from pests and moisture, allowing farmers to store their produce for extended periods. This storage capability is especially important for farmers who wish to sell their products during off-peak seasons, maximizing profits. Furthermore, specialized structures such as cold storage units for perishable goods help maintain freshness and quality, vital for fruits, vegetables, and dairy products.
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In terms of the construction period, the steel structure has obvious advantages. The construction of the steel structure warehouse is very fast, because its construction is all produced in the factory on the construction site. It only needs to be hoisted and spliced to meet the urgent needs of some manufacturers. .