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3. Molding and Fabrication Once the design is finalized, the next step is molding. For rubber and silicone boots, the material is heated and placed into molds, where it takes shape. Metal components may be fabricated through stamping or extrusion processes, where sheets of metal are cut and shaped into the desired design.
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The design of bun pan racks is specifically tailored to accommodate standard-sized bun pans, which generally measure 18 x 26 inches. This design allows bakers to store multiple trays at once, maximizing space and ensuring that every inch of the kitchen is utilized effectively. Many racks feature adjustable shelves to accommodate different pan sizes and types, further enhancing their versatility. Some models even have perforated shelves, which promote airflow around the baked goods, facilitating a quicker cooling process and maintaining product quality.
commercial bun pan rack
