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Paprika not only enriches flavors but also offers nutritional benefits. It is a rich source of vitamin A, antioxidants, and capsaicin, which is known for its potential anti-inflammatory properties. Its mild heat can also stimulate the appetite and boost metabolism Its mild heat can also stimulate the appetite and boost metabolism
Its mild heat can also stimulate the appetite and boost metabolism Its mild heat can also stimulate the appetite and boost metabolism
use of paprika powder. Furthermore, the deep red hue of paprika acts as a natural food coloring, adding visual appeal to dishes.

