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One of the most significant advantages of tin cans is their durability. Unlike glass containers that can shatter, tin cans are resistant to breakage, making them ideal for shipping and storage. Additionally, the airtight seal of a tin can protects food from air and light, both of which are significant factors in spoilage. This means that canned foods can be stored for extended periods without refrigeration, providing convenience to consumers.
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The administration of vitamin E and selenium injections is an effective way to ensure that cattle receive these essential nutrients. These injections are particularly beneficial during periods of increased stress, such as weaning, transportation, or adverse weather conditions. They also play a critical role in supporting cattle during calving, a time when nutritional requirements are heightened.